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Gallery of events in Cuca
Prices are in thousand rupiahs and subject to government tax and service charge.
From the freshest and most unique local ingredients we have created dishes that convey an explosion of well-balanced flavors.
Canapé Reception at the Cocktail Bar / Garden Lounge: if you wish to start your event wowing your guests with our unique and delicious canapés, tick a maximum of 4 items. Prices are per piece and we will calculate the quantities based on your number of guests.
Sit Down Meal at the Dining Room: our tasty tapas are served at the center of the table to be shared every 2 guests. All menus include mineral water. Tick only one menu: A, B or C.
Group Tasting Menu A (383++ per person)
country granola, creamy green beans, tarragon
asian gazpacho, fresh apple, caramelized cauliflower, coriander
country coleslaw, wild honey, sesame dust, asian basil
sweet runny mango, frozen passion fruit, whipped coconut
Group Tasting Menu B (478++ per person)
grilled baby corn, young parmesan, fresh lime
charred broccoli, whipped coconut, anchovy crumble
cheese dumplings, roasted watermelon, sun-dried tomato pesto
roasted onions, soft boiled egg, crunchy potato strings
Group Tasting Menu C (648 ++ per person)
beetroot yogurt, zucchini pickles, parsley crumbs
shaved fresh pineapple, garlic aioli, curry leaf
beef 'n' mushroom ragout, whipped potatoes, red wine marmalade
To keep your guests hydrated, tick as you please your choices for cocktails, wine (both local and international), beers and soft drinks. We will calculate the quantities based on your number of guests.
to amaze your guests with our exciting, refreshing and playful signature cocktails, tick a maximum of 3 items.
sun-gria, red wine, iced fruit, brandy soda.
moon-gria, white wine, iced fruit, brandy soda
ginger tonic, homemade lime soda, gin, ginger blossom nectar
blush, sparkling sweet watermelon juice, vodka, rosemary perfume
tokyo mojito, fresh citrus, rum, soda, lemon basil
iced rosé, hibiscus ice, brandy, wild honey, lemongrass
the big apple, fresh malang apple, vodka, cucumber
moo, low fat milk, dark chocolate, vanilla & hazelnut liquor
pear, meringue, walnut
chardonnay, pinot noir, pinot meunier.
raspberry, hazelnut, orange zest
fantini grand cuvée bianco
white peach, lemon citrus, sage
batasiolo comune di gavi
apple, almond, lily
pear, butter, jasmine
apricot, white peach, citrus
semillion, sauvignon blanc, muscadelle.
Hawkes Bay, New Zealand
te mata elston
peach, toasted hazelnut, vanilla
Eden Valley, Australia
penfolds bin 51
pink grapefruit, lemongrass, lavender
melon, citrus, honey
Rhone Valley, France
vidal-fleury crozes hermitage rogue
black currant, date, liquorice
cherry, pepper, eucalyptus
san polo brunello di montalcino
black plum, coffee, spice
corazón loco selección
liquorice, toffee, clove
cabernet, syrah, tempranillo.
Margaret River, Australia
leeuwin estate art series
blackberry, chocolate, anise
raspberry, truffle, oregano
rhubarb, strawberry, rose
Flower Decoration: we always have a small flower set on our tables but if you tick this option, we can add beautiful bouquets (see photo) to your dining tables (30++ per person).
If you want something more elaborated, please contact our preferred Event Organizer.
Giveaway: the perfect souvenir for your guests, Cuca Gourment Salts are meticulously handcrafted by our Chef to capture the soul of traditional balinese flavors (50 per piece).
Dietary restrictions / special requests
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