A charity event for Unicef at the St. Regis Bali Resort on Saturday, 15 October 2016 from 6pm onwards
Dine under the stars just a few steps away from the ocean as The St. Regis Bali Resort and The Laguna Resort & Spa join together to present gastronomic excellence in support of UNICEF.
Indulge in a degustation menu complete with wine pairing, handcrafted by 6 of the finest celebrity chefs including Chef Mandif M. Warokka, Farah Quinn, Chef Kevin Cherkas from Cuca Bali, Chef Maurizio Bombini from Mandapa, a Ritz Carlton Reserve, Chef Agung Ardiawan from The St. Regis Bali Resort and Chef Made Putra from The Laguna Resort & Spa.
A live auction and seductive entertainment will complement your dinner.
Pre-dinner cocktails and canapes will be served at 6 PM at the beachfront lawn.
Pre-dinner cocktails, degustation menu, wine pairing and UNICEF donation
IDR 2,600,000 net per person.
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